I am from Oisans and was given my first beehive when I was eight years old. Having lived in other parts of France and abroad for my studies, I have decided to settle in my region of origin to work and live my passion. I will explain to you why I chose this craft and why these are such fascinating insects. Come and learn more about their work and natural products!
PRODUCTS Mountain honey and other honeys produced locally Propolis Gingerbread
LOCATION Honey workshop is open every Friday from 2pm to 7pm, from 14/07 to 19/08. Allemond : Spar. Alpe d'Huez : la Fromagerie Auris en Oisans : 8 à 8 . Besse en Oisans : la Tourte de Besse, Maison des Alpages. Bourg d’Oisans : Carrefour Express, Ecrin Bio, Boulangerie Salazard, Gamm Vert, Maison des Savoir-Faire. Clavans-le-Bas : Auberge du Savel. Grenoble : Halles St Claire, Articol, la Bonne Pioche. Les 2 Alpes : Boulangeries Le Paneton et le Moulin des Alpes, le Coin des Saveurs Le Freney d’Oisans : Station essence Avia, Auberge du Freney Ornon : La Bergerie de la Lignarre. Oz en Oisans : Le chalet d’Oz, Sherpa St Christophe en Oisans : la Cordée Vaujany : La Mie Dorée Meylan : Paquet Jardin Varces : Gamm Vert Péage de Vizille : le Panier des Alpes
MARKET STALLS: saturday mornings at Bourg d’Oisans
Ouverture
From 13/07 to 17/08, every Friday between 9 am and 6 pm.
Tarifs
Fir Honey 270g : 5,50€ - 500g : 9,00€ - Kg : 17,00€
