Brasserie Traditional cooking

Restaurant L'Atelier de Fauriel

Saint-Étienne

Description

Entrées, plat du jour, burger, fish and chips, desserts variés. Repas adaptés aux divers régimes alimentaires (allergies, sans gluten...)
Livraison possible, consommation sur place et vente à emporter

Ouverture

From 02/01/2020 to 31/03/2023
Opening hours on Saturday between 7 am and 12.30 pm.
Service schedule on Monday, Tuesday, Wednesday, Thursday and Friday between 12 pm and 2.30 pm.
Closed Saturday and Sunday.
Closed exceptionally on January 1st, Easter Monday, Feast of the Ascension, Whit Monday, May 1st, May 8th, July 14th, August 15th, November 1st, November 11th and December 25th.

Closed monday evening, tuesday evening, wednesday evening, thursday evening, friday evening, saturday at noon, saturday evening, sunday at noon and sunday evening.

Tarifs

From 02/01/2020 to 31/03/2023
A la carte: 11.50 to 16.90 €
Child menu: 12.50 €
Dish of the day: 10.50 €
Menu of the day: 18.50 €.

From 01/04/2023 to 01/04/2024
A la carte: 11.50 to 16.90 €
Child menu: 12.50 €
Dish of the day: 10.50 €
Menu of the day: 18.50 €.

Contact et accès
112 cours Fauriel
42100 Saint-Étienne
Loire (42)
Informations complémentaires
Équipements
  • Terrace
  • Parking
Activités
  • Activity
  • Concert
  • Karaoke
Moyen de Paiement
  • American Express
  • Bank/credit card
  • Check
  • Cash
  • Credit transfer
  • Titres restaurant (vouchers)
Catégorie
  • Brasserie
  • Traditional cooking
Langues parlées
  • English
  • French
Animaux
  • Pets allowed
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