Organic Farming (AB) HVE (High Environmental Value) certification
Pasta and flour at the la ferme Duclos-Gonet
La Levratière
Description
La Levratière
38460 Crémieu
Isère (38)
Informations complémentaires
Our grains are crushed on the farm with the stone wheel, our pasta is slowly dried to preserve the flavour.
We invite you to rediscover the real taste of cereals in our pasta and flours.
On site you can see our pasta making workshop, our stone grinder, and discover our range of pasta, available in 500g and 2kg bags, and flours, in 1kg, 2kg and 5 kg bags.
From 01/01 to 31/12
Opening hours on Wednesday between 2 pm and 6 pm. On Friday between 2 pm and 7 pm. On Saturday between 9 am and 1 pm.
La Levratière
38460 Crémieu
Isère (38)
Informations complémentaires