An innovative concept for this gourmet restaurant with a contemporary bistro feel.
This gourmet restaurant with a contemporary bistro feel combines refined cuisine in a cosy and friendly atmosphere. The kitchen opens onto the room and allows direct contact with Chef Cédric Plassat who invites you to a very gourmet moment.
The à la carte formula with dishes in "small portions"; offers you the freedom to compose your own dish or menu. . . Surrender to the delights by combining flavours according to your desires and appetite.
All our dishes are exclusively "homemade"; and are cooked on site using local and seasonal raw ingredients.
Our dishes can be enjoyed on site or taken away at your convenience.
Ouverture
From 01/01 to 31/12. Closed Monday and Sunday.
Tarifs
A la carte: 9 to 22 € Adult menu: 24 € Child menu: 14 €.
L'Ôtrement formula at 24 € served only at lunchtime during the week.
The à la carte formula gives you the freedom to compose your own dish or menu. All dishes are offered in "small portions".
Contact et accès 770 avenue de Bonnatrait 74140 Sciez Haute-Savoie (74)
