Toute notre carte est réalisée à base de produits locaux majoritairement. La farine et le cidre proviennent de producteurs bretons. Nous privilégions les produits de saison, tout comme nos producteurs locaux en bio ou engagés dans l'agriculture durable et responsable quand c'est le meilleur choix. Nos épices ou fruits étrangers sont de production équitable ou/et bio. C'est pourquoi notre carte évolue au fil des mois et des envies. Nous sommes ouvert sur réservation tous les jours de 12h à 15h et de 18h30 à 22h sauf le mercredi et jeudi pendant les vacances scolaires. En dehors de ces périodes, nous sommes ouverts du jeudi au dimanche de 12h à 14h et de 18h30 à 21h.
Ouverture
From 16/12/2022 to 01/01/2023 Opening hours on Monday, Tuesday, Wednesday, Thursday, Friday and Saturday between 12 pm and 3 pm and between 6.30 pm and 9 pm. Closed on Sunday.
From 05/01 to 03/02/2023 Opening hours on Thursday, Friday, Saturday and Sunday between 12 pm and 2 pm and between 6.30 pm and 9 pm.
From 04/02 to 05/03/2023 Opening hours on Monday, Tuesday, Friday, Saturday and Sunday between 12 pm and 3 pm and between 6.30 pm and 9 pm. Closed Wednesday and Thursday.
From 09/03 to 07/04/2023 Opening hours on Thursday, Friday, Saturday and Sunday between 12 pm and 2 pm and between 6.30 pm and 9 pm.
From 08/04 to 08/05/2023 Opening hours on Monday, Tuesday, Friday, Saturday and Sunday between 12.15 pm and 3 pm and between 6.30 pm and 9 pm. Closed Wednesday and Thursday.
From 11/05 to 07/07/2023 Opening hours on Monday, Tuesday and Wednesday between 12 pm and 2 pm and between 6.30 pm and 9 pm.
From 08/07 to 15/09/2023 Opening hours on Monday, Tuesday, Friday, Saturday and Sunday between 12 pm and 3 pm and between 6.30 pm and 9 pm. Closed Wednesday and Thursday.
From 18/09 to 20/10/2023 Opening hours on Thursday, Friday, Saturday and Sunday between 12 pm and 2 pm and between 6.30 pm and 9 pm.
Tarifs
A la carte: 2.80 to 13 € Adult menu: 15 € Child menu: 8.50 €.
Contact et accès Place du Foirail 63680 La Tour-d'Auvergne Puy-de-Dôme (63)
