Le Poêlon d'Or, member of the 'Association des Bouchons Lyonnais' - which safeguards Lyon's culinary heritage and traditions - welcomes you to an authentic setting, in a building listed as national heritage.
Our chef Mickael Lorini serves up recipes handed down by Lyon's famous Mères Lyonnaises (female chefs) and his own house specialities, such as pike 'quenelle' dumplings in crayfish sauce, artichoke heart and foie gras, rum baba, and so on.
Dishes can be adapted to vegetarians.
Ouverture
All year round Opening hours on Tuesday, Wednesday, Thursday, Friday and Saturday between 12 pm and 2 pm and between 7.30 pm and 10 pm. Closed exceptionally on January 1st, Easter Monday, May 1st, August 15th and December 25th.
Tarifs
A la carte: 12 to 30 € Adult menu: 30 to 35 € Menu of the day: 18 to 25 €.
Contact et accès 29 rue des Remparts d'Ainay 69002 Lyon 2ème Rhône (69)
