Le Peille Restaurant

Modern and authentic cuisine where we favour short circuits and the use of products from small local producers.

You can also find several Savoyard fondues, including the cep or trumpet fondue.
Reservations are strongly advised by phone on 04.50.02.35.28.

Every day throughout the year.
Closed Tuesday and Wednesday.

A la carte: from 22 €
Adult menu: 39 €
Child menu: from 12.50 €.

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