Le fer à cheval

At The Fer à Cheval the specialities remain frogs, foie gras and chocolate fondant, to be savoured in a country setting.

Every day throughout the year
Opening hours on Monday, Tuesday and Thursday between 7 am and 7 pm. On Wednesday between 7 am and 3 pm. On Friday between 7 am and 11.30 pm. On Sunday between 7 am and 5 pm.
Closed on Saturday.

Menu of the day: 16 €.

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