Traditional cooking

Le Clos du Lac

Port de Séchex

Description

A sobriety that hides a refinement that can only enchant you. Le Clos du Lac is an address that we recommend to the refined gourmet.

The cuisine, in the spirit of the times, offers straightforward flavors, light juices, and fresh products that respect the rhythm of the seasons. Fishes such as perch, crayfish and the main fishes of Lake Geneva are honored on the menu, without forgetting our foie gras in terrine or pan-fried. The pastry is also elaborated on the spot as well as the bread and the mignardises.

Ouverture

Every day throughout the year
Opening hours on Wednesday, Thursday, Friday and Saturday between 12.15 pm and 1.30 pm and between 7.15 pm and 8.30 pm. On Sunday between 12.15 pm and 1.30 pm.
Closed Monday and Tuesday.

Tarifs

Adult menu: 40 to 70 €
Child menu (10 years): 16 €.

Contact et accès
2 route des meules
Port de Séchex
74200 Margencel
Haute-Savoie (74)
Informations complémentaires
Services
  • Accommodation
  • Click & Collect
Équipements
  • Terrace
  • Shady terrace
Catégorie
  • Traditional cooking

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