A 14-hectare family-owned vineyard. The grape harvest is made by hand and the growing is carried out following a traditional method, which includes maturing the wines for 1 to 2 years, in order to enhance the harmony between grape variety and land.
Ouverture
Every day throughout the year. Closed on Sunday. Closed exceptionally on January 1st and December 25th.
Tarifs
Group rate available for > 8 people.
Contact et accès Lieudit Aimavigne 25 Impasse du Vieux Pressoir 73170 Jongieux Savoie (73)
