Traditional cooking

Chez Nathalie

Usson-en-Forez

Description

Specialties: foie gras, ice verbena, fresh meat and fish.
The menu changes according to seasonal products.

Ideal for family meals: 2 dining rooms, 1 room for children and 1 terrace.

Near the museum of the Forez mountains and outdoor activities: water, mountain bike rides, adventure park ...

Tips

Family Special: playground inside / high chairs / corner exchange / microwave / accessible to strollers.

Ouverture

From 01/01 to 30/06.
Closed Monday and Sunday.

From 01/07 to 31/08.
Closed on Sunday.

From 01/09 to 31/12.
Closed on Monday.

Tarifs

Adult menu: 13.50 to 30 €
Child menu: from 9 €
Menu of the day: 13.50 to 16 €.

Contact et accès
11, rue centrale
42550 Usson-en-Forez
Loire (42)
Informations complémentaires
Équipements
  • Bar
  • Terrace
  • Toilets
  • Children's play area
  • Parking
  • Baby chair
Moyen de Paiement
  • Bank/credit card
  • Check
  • Travellers Cheque
  • Cash
  • Titres restaurant (vouchers)
Catégorie
  • Traditional cooking
Langues parlées
  • English
  • French
Animaux
  • Pets allowed

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