The guest room can accommodate from 1 to 4 people with - A separate entrance - A private bathroom - A fireplace corner and an independent garden furniture.
Small farm in organic farming on 15 hectares in polycuture-breeding, we make sourdough bread in our wood-fired oven, with work to safeguard old varieties of cereals traditionally adapted to the land. Opportunity to taste homemade breads, cookies and granola.
Ouverture
All year round.
Tarifs
One person: from 40 € Two people: from 50 € Three people: from 70 € Four people: from 80 €.
