The chef, Horacio Zarate, offers gastronomic fusion cuisine, inspired by his homeland, Paraguay, as well as by his different journeys through Europe and Latin America.
As for Mathilde Losilla, Maître d'hôtel and sommelier, she will share with you her love for wine with her 150 referenced vintages.
She will translate for you the culinary voyage created by the chef, by the search for flavours, growing lands and history...
Ouverture
From 01/01 to 31/12/2023 on Tuesday between 7.15 pm and 8.30 pm. On Wednesday, Thursday, Friday and Saturday between 12 pm and 1.30 pm and between 7.15 pm and 8.30 pm. Closed exceptionally on January 1st and December 25th.
Tarifs
Déjeuner : de 31€ à 36€ Diner : 76€.
Contact et accès 6 Rue de la Table Ronde 38200 Vienne Isère (38)
