Restaurant "Le Dolmen"

Pascal Bourgin uses local products : regional cheeses, meat (veal and lamb), locally made ice creams and sherbets.

Every day throughout the year between 12 pm and 8 pm.
Closed on Wednesday.

Adult menu: 26 to 32 €
Child menu: from 12 €
Group menu: 24 to 26 €
Menu of the day: from 17 €.

Group rate available for > 10 people.

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